What We're Sipping: Food and Wine Edition

Pinot Noir and Pizza 

The cool thing about making pizza is that it is quick, fun, and delicious. An enjoyable pizza is deserving of a wine of its equivalent. 

 Hailing from Oregon, King Estate Pinot Noir contains cherries with a hint of vanilla on the nose. On your palate, you enjoy the earthiness of strawberries, and light spice with well balanced acidity completed with a nice finish. As previously stated, Pinot Noir is a food friendly wine that pairs well with various entrées.

Pepperoni Pizza with Sun-Dried Tomatoes

-pizza crust

-tomato paste

-pepperoni (turkey or pork)

-shredded mozzarella

-sun dried tomatoes

Preheat oven at 450 degree. Lightly brush olive oil on crust. Spread half can (6 oz) of tomato paste on crust.  Lightly season tomato paste with Italian seasoning. Spread mozzarella, pepperoni, and sun-dried tomatoes on crust.  Place in oven for 10 min and enjoy!

Suggested to those that enjoy: light bodied reds

King Estate Pinot Noir: $29

-Have a wine you would like to see featured? Contact us at inafabworldblog@gmail.com.  Can't wait to hear from you!
*At In A Fabulous World we blog with integrity. Occasionally we receive wine for review but we only provide reviews for selections we enjoy and would share with others.