Tuesday, November 22, 2011

What We're Sipping: Food and Wine Edition

NV De Chanceny Cremant de Loire & Oyster Rockefeller
As the holiday season rapidly approach, the countdown to planning a fabulous party is on. Considerate serving your guest De Chanceny Cremant de Loire paired with Oyster Rockefeller. Produced in Loire Valley, a blend of majority Chenin Blanc with Chardonnay and Cabernet Franc creates a taste profile of crisp melon, dried flowers and great acidity that complements Oyster Rockefeller. Present this delectable pairing at your upcoming holiday party.
De Chanceny Brut and Oyster Rockefeller
Suggested to those that enjoy: Cava
De Chanceny Cremant de Loire: $13.99

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